We’re excited to be hosting our first isla Catering roundtable this May, where we’ll be discussing the sustainability landscape for event caterers.
The agenda will touch on topics from supply chain management and procurement, to client engagement and communications, benchmarking progress and performance, and event delivery practices.
The purpose of the roundtable is to understand the collective challenges faced, both the successes (and failures) that have been made to-date to tackle them and what support is perceived necessary to move the industry forward towards a Net Zero, food-waste free, future.
isla is an independent sustainability body, working collaboratively across the event value chain to join the dots and develop pragmatic, accessible and actionable solutions for all industry stakeholders, prioritising sustainability as a solution in our industry recovery, and helping close the gaps.
Who is it for?
This roundtable is aimed at Senior Leadership with decision-making capabilities (MD / CEO recommended) and Operations or Sustainability Leads.
When is it?
10th May 2022, 3PM – 5PM (GMT)
Where is it?
This will be an in-person meeting, in London. Exact location TBC.
We will explore virtual options for those that are unable to attend, however, know that we will make more progress and have better conversation F2F, and recommend you join in person if possible.
How do you get involved?
Email firstname.lastname@example.org to confirm your position and that of your colleague and we’ll fire over a calendar invite.
We have a large number of interested participants and will be limiting attendance to max 2 x people per organisation.